When you’re dreaming of a past vacation, the easiest way to relive it is to bring out a few mementos. Souvenirs can help you recall the good times and the great stories from your trip. The best souvenirs communicate something about the spirit and the personality of the place you visited. We gathered a few suggestions of great souvenirs you can bring home from the Caribbean. Each of these islands is home to at least one Divi Resort—we hope you have an opportunity to check them all out!
Aruba: Aloe products
Aruba Aloe is the oldest aloe company in the world. Founded in 1890, it’s also the only aloe company in the world that grows, harvests and manufactures its products right on-site. Its products are sold pretty much everywhere in Aruba. You can also visit the Aruba Aloe Museum & Factory Store.
Earthworks Pottery is worth the short trip to the Edgehill Heights section of the St. Thomas parish. Everything at this workshop is authentically Caribbean, handcrafted by local artists. It offers a range of plates, bowls and vases, available as unique pieces or as part of beautiful sets. Earthworks is also happy to ship fragile items back home if you’re worried about their survival in your suitcase.
Bonaire: Cactus liqueur
Cadushy Distillery, located in Rincon, is the only distillery on the island of Bonaire. It’s most well-known for Cadushy of Bonaire, a cactus liqueur with a cooling lime taste, the earliest entry in the distillery’s Island Liqueurs line. Sign up for a tasting and learn first-hand how the spirits are produced. Don’t forget to bring home a few bottles of your favorite flavors.
St. Croix: Crucian bracelets
When you visit St. Croix, you’ll notice many local women wearing a unique type of bracelet. The St. Croix Hook or the Crucian Hook is a band-style bracelet with a horseshoe-shaped clasp. This clasp (or “hook”) represents true love on St. Croix. These bracelets come in a wide variety of styles, and you can find them in most local jewelry shops.
St. Maarten: Guavaberry liqueur
Although the wild-growing guavaberry can be found elsewhere in the Caribbean, locals speculate St. Maarten is the only place it truly thrives. It’s a central part of local folklore and traditional cuisine. The juice of these berries (no relation at all to guava) is mixed with rum and sugar and then aged to create guavaberry liqueur. Sample the sweet, light concoction and bring home a few beautiful bottles from Ma Doudou, a small shop just off Front Street in Philipsburg.